Part-Time Service Crew (Chen's Mapo Tofu)

Key Responsibilities

• Provide friendly and efficient food and beverage services to our guests, ensuring positive and memorable interactions.
• Keep guests informed about current and upcoming promotions, enhancing their experience.
• Help with self-collection take-away services, carefully wrapping and packing food to ensure it reaches customers in perfect condition.
• Set up tables and service areas according to SOP, strictly adhering to hygiene and safety standards.
• Attend to customer inquiries and feedback, coordinating with supervisors or managers to assist when needed.
• Maintain a positive personality, uphold good grooming standards, and provide outstanding customer service.
• Assist with any additional duties assigned by your supervisor or management, fostering a supportive team environment.

ABOUT CHEN'S

Chen's, awarded the MICHELIN Bib Gourmand for four consecutive years, is a sister concept to the renowned MICHELIN-starred Shisen Hanten by Chef Chen Kentaro at Hilton Singapore Orchard. Our mission is to infuse every dish with authentic, bold, and quality Chuka Ryori flavours-creating inclusive offerings that deliver comfort and warmth for all to savour.

Requirements

Requirements and Qualifications

• No work experience required; on-job-training will be provided
• Maximum 35 hours/week
• Possess a great service attitude
• Energetic team player
• Willingness to work shift hours, weekends and public holidays